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Monday, October 15, 2007

131. Golden Cake

I made this Golden cake for IATA for their 5th year anniversary.
















It's a Dark Belgium Chocolate fudge cake - layers of fluffy homemade chocolate cake and Chocolate ganache, topped with Blueberry jam, iced with marzipan and painted with Edible Gold Dust!
(I think I could have inhaled in a fair bit of gold dust into my lungs while in the process of decorating it! Hee...)

I topped it with a small portion of Almond coated Chocolate truffle, Chocolate cigars and Silver dragees. Hope they enjoyed it! Happy 5th Birthday! To many more years of business!

posted by Chris The Baker at 1:16 AM

4 Comments:

Anonymous Anonymous said...

hey i ate ur cake, beri nice ah!!! it taste like there is wine....it's so gorgeous can u send me a free cake since i'm the first to comment.:) my collegues love it!

rating: 5 stars! :D

KEN aka ur cake lover

Fri Oct 19, 08:34:00 AM  
Blogger Chris The Baker said...

Hi Ken, Thanks for your comment. Glad you enjoyed the cake. :0) Your company orders cake every month, so you can eat my cake from there. *Grin* Otherwise, you can always drop me an email to order more! Hee...

Sun Oct 21, 11:30:00 PM  
Anonymous Anonymous said...

Just wondering... did you realise you spelt "congratulations" wrongly?

Tue Nov 06, 09:40:00 AM  
Anonymous Anonymous said...

..Yeah, you spelt Congratulations wrongly >_< but still, I think the cake's gorgeous! :}

Mon Jul 14, 01:31:00 AM  

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