(function() { (function(){function c(a){this.t={};this.tick=function(a,c,b){var d=void 0!=b?b:(new Date).getTime();this.t[a]=[d,c];if(void 0==b)try{window.console.timeStamp("CSI/"+a)}catch(l){}};this.tick("start",null,a)}var a;if(window.performance)var e=(a=window.performance.timing)&&a.responseStart;var h=0=b&&(window.jstiming.srt=e-b)}if(a){var d=window.jstiming.load;0=b&&(d.tick("_wtsrt",void 0,b),d.tick("wtsrt_","_wtsrt", e),d.tick("tbsd_","wtsrt_"))}try{a=null,window.chrome&&window.chrome.csi&&(a=Math.floor(window.chrome.csi().pageT),d&&0=c&&window.jstiming.load.tick("aft")};var f=!1;function g(){f||(f=!0,window.jstiming.load.tick("firstScrollTime"))}window.addEventListener?window.addEventListener("scroll",g,!1):window.attachEvent("onscroll",g); })();

Friday, November 17, 2006

Organic Vegan Chocolate Cake

72. Organic Vegan Chocolate Cake

A friend of my fiance's family, Mr Victor is vegan and eats organic foods, so when he put me up for a challenge to make his lovely and most capable wife, a birthday cake, I jumped at the opportunity! Well, not before doing some research myself, that is. Victor says she makes the most wonderful Toufu cheesecake, so I wasn't about to put myself up against the best, so I opted to make an Organic Vegan Chocolate cake instead.

I prayed very hard too and Viola! My Organic Vegan Chocolate cake!

It is made of Billington's organic brown sugar, Waitrose's organic soymilk, dutch cocoa and some toufu! I topped it off with a ganache I made out of soymilk and cocoa and I must say that I am thankful for this order as it has allowed me to learn so much about baking for people of different lifestyles! Also, I must say that I am impressed with how vegans can make a cake without eggs...*Wow*

So far, I've made diabetic-friendly cakes and now, here's one more to my list - Vegan and/or Organic cakes!


Post a Comment

<< Home